Brief introduction of fish cutting machine
The fish cutting machine is composed of stainless steel with wear-resistant and durable features. Its blade is made of special materials with a special heat treatment process. The fish slice cutting machine uses a fixed way to keep the cutting surface smooth. And is suitable for beveled salmon, squid, blackfish, etc. It has a good cutting effect and meets food hygiene standards.
The machine is safe, reliable, and convenient to operate, and the blade is easy to be removed and washed. The cutting thickness can be customized and adjustable. It applies to meat processing plants, aquatic products processing plants, large catering industries, etc.
The types of matching knives are abundant, which basically meets the market demand. Our machines bear excellent quality and have won a good reputation over the past years.
Working principle of fish fillet cutter
The automatic fish fillet cutting machine uses a blade that moves at high speed on both sides and finishes all processes quickly and evenly. The final fish slicer can keep its original shape. In addition, the Taizy factory also provides fish meat separators. It can be used to remove bones from fish meat.
Advantages of automatic fish strip cutting equipment
1. The fish strip cutting machinery is convenient, safe, and easy to operate, and can be operated by one person.
2. Adopt the national standard and the machine has a long service life.
3. The whole machine adopts 304 stainless steel material, which is wear-resistant and durable, and the maintenance is simple.
4. The water tray and the water outlet device are specially made under the blade. After the machine is powered off, the tool can be directly washed with water, which is convenient for users.
5. Fish of different types and sizes can be used for this fish cutting machine.
6. The cut fish fillets are thin and even without affecting the cooking and quality of the fish, keeping the original taste.
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