{"id":5390,"date":"2020-11-18T12:08:21","date_gmt":"2020-11-18T04:08:21","guid":{"rendered":"https:\/\/www.taizyfoodmachine.com\/?p=5390"},"modified":"2020-11-18T12:08:21","modified_gmt":"2020-11-18T04:08:21","slug":"cashew-nut-processing-plant-in-india","status":"publish","type":"post","link":"https:\/\/www.taizyfoodmachine.com\/sw\/cashew-nut-processing-plant-in-india.html","title":{"rendered":"Kiwanda cha kubangua korosho nchini India"},"content":{"rendered":"
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4.7\/5 - (28 r\u00f6ster) <\/div> <\/div>

Karanga za korosho zina virutubisho vingi na ni moja ya karanga nne maarufu duniani. Korosho zinahitaji kusindikwa kabla ya kusambazwa sokoni. Hivi sasa, vituo vikubwa vya usindikaji wa korosho vipo Vietnam na India. Miongoni mwao, kiasi cha usindikaji na mauzo ya korosho nchini India kimepangwa kwanza duniani. Hivi karibuni, tulisafirisha mashine za kusindika korosho<\/a> kwenda kiwanda cha usindikaji wa korosho nchini India. Itatoa nguvu mpya kwa utegemezi wa India wa muda mrefu kwa kusindikiza kwa mikono. Mashine hii nusu-otomati ya kusindika korosho inaweza kuongeza kwa kiasi kikubwa uzalishaji wa usindikaji wa korosho.<\/p>

Asili ya Korosho<\/h2>

Korosho zilianzia Amerika ya kitropiki na kuenea kutoka Mexico, Peru, Brazil hadi Indies. India ilianzisha kwanza miti ya mikorosho kupanda miti na kutunza udongo na maji. Ilikuwa hadi miaka ya 1960 ambapo thamani ya kiuchumi ya korosho iligunduliwa.<\/p>

\"Asili
Asili ya Korosho<\/figcaption><\/figure>

Hadhi ya maendeleo ya tasnia ya korosho ya India<\/h2>

India ndio mzalishaji mkuu wa korosho. Nchini India, korosho hujilimbikizia zaidi katika peninsula, kama vile Maharashtra na Kerala kwenye pwani ya magharibi, na Bengal kwenye pwani ya mashariki. India pia ndio muuzaji mkubwa zaidi wa bidhaa nje. Masoko yake kuu ni Ulaya, Amerika, na nchi za Mashariki ya Kati. Kutokana na pato kubwa la ubanguaji wa korosho, inakabiliwa na tatizo la ukosefu wa malighafi sawa na Vietnam. Kwa hiyo, inahitaji kuagiza kiasi kikubwa cha malighafi ya korosho kutoka nchi nyingine kila mwaka ili kukidhi mahitaji ya soko la kimataifa.<\/p>

Matatizo yanayokikabili kiwanda cha kubangua korosho nchini India<\/h2>

Ingawa tasnia ya Cashew Nut ya India inaendelea vizuri, pia kuna shida kadhaa katika tasnia ya usindikaji wa korosho. Ya kwanza ni ukosefu wa malighafi kwa sababu ya pato kubwa la usindikaji, ambalo limesababisha India kuagiza idadi kubwa ya malighafi. Pili, ingawa, imeanzisha idadi kubwa ya mimea ya usindikaji wa korosho nchini India, usindikaji wake mwingi wa korosho hutegemea usindikaji wa mwongozo. Ili kupata pato kubwa la usindikaji wa korosho, mimea mingi ya usindikaji wa korosho inahitaji kuajiri kazi nyingi. Karanga za korosho zina viungo maalum ambavyo vinaweza kuharibu mikono ya wafanyikazi.<\/p>

\"Usindikaji
Usindikaji wa Korosho Nchini India<\/figcaption><\/figure>

Mashine ya kubangua korosho ya India<\/h2>

Seti kamili ya mashine za usindikaji wa korosho zinajumuisha mashine ya kuosha, mashine ya kupanga korosho, mashine ya kupikia, mashine ya maganda ya korosho, kitenganishi cha maganda na kiini, mashine ya maganda ya korosho, na mashine zingine. Njia ya uzalishaji inaweza kutambua mchakato wa uzalishaji kutoka kwa korosho mbichi hadi korosho zilizopigwa maganda. Njia za usindikaji wa korosho zinajumuisha njia ndogo za usindikaji na njia za kiotomatiki za usindikaji wa korosho. Kiwanda cha usindikaji wa korosho nchini India ni njia ndogo ya usindikaji wa korosho. Mteja alinunua mashine nyingi za maganda ya korosho za kiotomatiki na vitenganishi vya maganda na kiini. Hii inakamilisha uhaba wa ufanisi wa kupasua maganda kwa mikono na athari duni ya kupasua maganda.<\/p>

\"Kiwanda
Kiwanda cha Kubangua Korosho Nchini India<\/figcaption><\/figure>

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Cashew nuts are rich in nutrients and are one of the four famous nuts in the world. Cashew nuts need to be processed before they can be distributed to the market. Currently, the largest processing bases for cashew nuts are in Vietnam and India. Among them, the processing volume and sales volume of cashew nuts […]<\/p>\n","protected":false},"author":1,"featured_media":5399,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[62],"tags":[4300,4303,4306,4305],"class_list":["post-5390","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-cashew-nut-processing","tag-cashew-nut-processing-machine","tag-cashew-nut-processing-plant-india","tag-india-cashew-nut"],"views":1,"_links":{"self":[{"href":"https:\/\/www.taizyfoodmachine.com\/sw\/wp-json\/wp\/v2\/posts\/5390","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.taizyfoodmachine.com\/sw\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.taizyfoodmachine.com\/sw\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.taizyfoodmachine.com\/sw\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.taizyfoodmachine.com\/sw\/wp-json\/wp\/v2\/comments?post=5390"}],"version-history":[{"count":0,"href":"https:\/\/www.taizyfoodmachine.com\/sw\/wp-json\/wp\/v2\/posts\/5390\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.taizyfoodmachine.com\/sw\/wp-json\/wp\/v2\/media\/5399"}],"wp:attachment":[{"href":"https:\/\/www.taizyfoodmachine.com\/sw\/wp-json\/wp\/v2\/media?parent=5390"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.taizyfoodmachine.com\/sw\/wp-json\/wp\/v2\/categories?post=5390"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.taizyfoodmachine.com\/sw\/wp-json\/wp\/v2\/tags?post=5390"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}