Potato chips production line is used to get potato chips that are famous food in our life and favored by people from different countries. During this production line, the following machines are needed, that is, potato washing and peeling machine, potato slicing/cutting machine, blanching machine, de-watering machine, frying machine, de-oiling machine, flavoring machine and vacuum packaging machine.
Considering the floor space of the factory and different needs of customers, there are not fixed machine for potato chips production line. Therefore, we will configure the proper line for on the base of your situation. Now, I will introduce a semi-automatic fried chips processing machine and its capacity is 100kg/h. This line is the best choice for people who wants to save cost.
Washing and peeling machine
Brush-type cleaning and peeling machine can be used to accomplish the potato chips’ cleaning and peeling work simultaneously. It has high efficiency and low damage rate, and special design of the brush is able to fully clean potato, and then peel them thoroughly. The loss rate after peeling is less than 2%, and there is no broken potato. Potato cleaning and peeling machine are also suitable for other vegetables and fruits such as beet, radish, sweet potato, carrot, etc.
Potato slicer machine
Potato slicer machine is to cut the peeled potato into thin pieces, and the thickness can not be adjusted, that is, 2mm. The shape of pieces is divided into two types including flat one and wavy one, which is achieved by changing the blades inside the machine. There are a big inlet and small inlet, and you should place the raw material into a proper inlet according to their size.
The blanching machine can remove the excess starch from the surface of potato slicer so as to produce crisp and tender potato chips. The heating temperature is around 90-100℃.
It adopts the principle of centrifugal force, which is safe, convenient and efficient. Dehydration before frying can prevent splash of hot oil when frying, and greatly shorten the frying time, improving the taste of potato chips.
Oil frying machine
It is the essential step to get crisp potato chips, and the frying temperature is around 170℃, and the frying time is about 3-4minutes. There is no black-smoke emission from the boiled oil during operation, accurate oil temperature controlling system ensures the quality and taste of finished potato chips and fries. After processing, the sewage water can be discharged through the sewage outlet at bottom of the fryer.
The centrifugal de-oiling machine can remove extra oil content from the fried potato chips to avoid greasy taste and to enhances the texture of potato chips. This machine is as same as the water removing machine, so you can just buy one if your budget is not high.
After de-oiling, potato chips or fries are convoyed for seasoning and flavoring, and you can add different seasonings in accordance with your need. With simple and practical structure design, the octagonal barrel is made of stainless steel to flavor fried chips thoroughly and evenly. It has an automatic discharging function, and also can be applied to seasoning puff food, cold dishes, etc.
Why choose us if you want to buy fried chips production line?
- We provide customers with solid potato chips/ fries solutions to start your own potato chips business smoothly and successfully.
- The French fries/potato chips production line, using the domestic experience as reference, has simplified the manufacturing process and bears great performance.
- In addition, we refer the customer feedback as the basic rule of equipment design and development. The machine we design meet the requirements of customers.
- Fried chips processing line can save labor, improve work efficiency and make a high profit for customers.
- Our potato chips production line characterized by high-end manufacturing technology based on research and development and supported by professional personnel, so we are your best choice.
Application of fried chips production line
Therefore, French fries processing line is widely utilized in potato and other round root veggies, for instance, carrots, onions, beets, sweet potatoes, etc. and was highly praised by customers running factory, fresh fruit and vegetable retailers.
The FAQ of the fried chips production line
- Can you design the production line according to the size of my factory?
Yes, of course, potato chips production line with different capacities needs different machines, and you must tell us the size of your factory before purchase.
- Can I buy a fried chips processing machine if my budge is not high?
Yes, you can buy semi-automatic line to save cost. In addition, dewatering machine and the deoiling machine can be the same, so it is ok to buy one.
- What is the thickness of the final fried potato chips?
Its thickness is around 0.5-1mm.
- Can you give me the recipe of seasoning?
Yes, of course, we will provide you it if you place the order.Last Updated on