Vegetable and fruit dicing machine | tomato dicer machine

The vegetable dicing machine is applicable to quick-frozen vegetables, pickled food, and root vegetables processing line, cutting them into cube or cuboid dices. The electric vegetable dicer machine mainly comprised of a pedestal, enclosure, cutting plate with vertical knife and chipping knife, transverse cutting edge, horizontal cutting knife, transmission system, and the electrical control system.

Commercial vegetable dicing machine application

The commercial vegetable dicing machine is suitable for vegetables and fruits such as potato, carrot, onion, mushroom, pepper, apple, hum, and other variety of root vegetables. So it is the ideal and indispensable cutting equipment in the vegetable processing industry. The dicing size and thickness are adjustable. This commercial vegetable fruit dicer machine widely applies to the food processing factory, the catering industry, dining halls, vegetable distribution centers, etc.

tomato cubes cutting by dicing machine

dicing cubes by vegetable dicing machine

Main parameter of the vegetable cubes cutting machine

Capacity:600kg/h

Dicing size:4,5,6,8,10,12,15mm cubes or other customized size

Power:0.75kw

Size:7106601085mm

Weight:100kg

Vegetable and fruits dicing machine working video

The working principle of the commercial vegetable dicer machine

1. The rotary cutting table of this vegetable dicer drives raw materials to rotate at a high speed.
2. With the centrifugal force generated by the high-speed spinning, the vegetable dicing machine cuts root vegetables or fruits into pieces with the vertical knife and then cuts slices into strips with disc-cutting knives.
3. The sliced or chipped materials are sent to the transverse cutting edge so as to be cut into required shapes, for instance, a cube or a cuboid.
4. The thickness of chipped or dicing sizes can be changed by adjusting the clearance between the cutting blade and rotary plate, while the shape of the cut material is changed by altering the disc cutters and the transverse cutters.
5. Before dicing, we can use the bubble-type vegetable washing machine to clean the root vegetables, such as tomatoes, carrots, taro, gingers, etc.

The advantage of the vegetable dicing machine

1. Versatility, one vegetable dicing machine can cut a variety of root vegetables into dice or chips.
2. Regular size, clean, and net cutting surface make the perfect finished product
3. ease of operation; high efficiency; optimized hygienic design including machine enclosure,
4. Cutting knives all are made of 304 stainless steel and bear long service life and low maintenance cost.
5. The dicing thickness is adjustable.

How to change the vegetable dicing machine cutter

1. First, loosen the pilot wheel, and push down the handle, so that the blade group for slicing is released from the comb. Then loosen the shaft end nut, hook the front end groove of the tool with the hook sleeve, remove the blade group, and replace the cutter with the blade group of sizes required.
2. Tighten the shaft end nut and move up the handle to observe whether the transmission gear is clutching appropriately inside the machine or not.
3. If the transmission gears are clutched well, the handle will be close to the controller, then insert the disc blade of the groove of the electric vegetable dicer cutter into the comb.
4. When there is no friction between the slicer, blades, and comb potato and no clamping stagnation, then fix the handwheel, thus the replacement of the blade of the vegetable dicing machine is accomplished.

The preoccupation with the commercial vegetable and fruit dicer machine

1. The material to be cut should be washed, if it is mixed with sand and mud, the blade edge and the blade are easily damaged and blunt. The maximum cutting diameter should not exceed 80mm. If it is larger than this diameter, it should be cut into small pieces.
2. Cut the raw material into the required thickness under the force of the dial, then cut into strips by the disc cutter, and finally cut into squares by the cross cutter.
3. Adjustment of the vegetable and fruit dicing machine specification: replacing the disc cutter and the cross cutter.
4. Adjustment of slice thickness: slice thickness can be adjusted to the required thickness by adjusting the plate. First, loosen the fixing bolt of the housing adjustment plate, lift the adjustment plate rotation lever to the required position, then lower the adjustment plate and tighten the fixing bolt to make it fixed.

The malfunction and related solutions of our machine

2. The slice thickness is too thick. | 1. Re-adjust the comb position so that the comb is close to the surface of the spacer ring.

3. Adjust the slice thickness so that the slice thickness is consistent with the position of the comb. | | The raw material can not be fully cut. | 1. The direction of rotation of the tray is inconsistent with the specified direction.

4. The comb is clogged.

5. Disc shred combination tool is loosened during operation.

4 The vertical knife is blocked by the raw material. | 1. Turn clockwise to adjust the steering wheel

2. Clean the comb.

3. Fastening disc cutting tool

4. Clean up the remaining material at the vertical knife. |

How to maintain vegetable dicing machine?

1. All maintenance must be performed after the power is turned off. 2. The electric vegetable dicer slicer must be cleaned after use, especially the part material passes. 3. After each use, carefully check all cutting tools to avoid damage or bluntness, and check if the comb cutting edge is normal or damaged. Disassemble the combination tool once a week. 4. When reassembling, it must be cleaned with non-toxic and tasteless food oil. Before installation, the food oil must be applied to the cutting shaft to ensure easy operation

Commercial vegetable dicing machine usage and maintain

The common questions about electric vegetable dicing machine