Sausage maker is used to produce sausage, and the whole processing is automatic, saving much time and energy. It includes seven machines, that is, meat grinder, meat cutting and mixing machine, stuffing mixing machine, sausage filling machine, sausage binding machine, smoked sausage oven and vacuum packaging machine.
The meat grinder is the fist step of the sausage production line, and it is to grind meat into pellet with different specifications. The raw material can be fresh meat or frozen meat below -18 °C . Meat grinder won’t damage the muscle fiber tissue of meat, and the temperature rise of the meat is small, which is good for preservation. It can maintain the nutrition and fresh taste of meat, reducing the loss of protein as well.
Technical parameter of meat grinder
|Model||Capacity t/h||Power kw||The diameter of cutter mm||The hole size of cutter mm||Machine size mm||Weight kg|
Meat cutting and mixing machine
The meat cutting and mixing machine can cut meat into a delicate state, evenly stirring the other ingredients. Such a operation is able to prevent the muscle myoglobin, fat and other nutrients from being oxidized and destroyed, thereby retaining the original color, fragrance, taste and various nutrient content. This machine can improve the fineness of the meat through the cutting and mixing, increasing the elasticity.
Technical parameter of meat cutting and mixing machine
|Model||Volume (L)||Capacity (kg/time)||Cutter speed（rmp）||Total power||Size||Weight|
Vacuum stuffing mixing machine
Vacuum stuffing mixing machine is mainly used for sausages and is also the preferred equipment for producing quick-frozen foods. Through the vacuum negative pressure, the food stuffing, meat stuffing are fully expanded with good elasticity and bright color. In addition, there is no bubbles inside the meat. The unique blender can refine the minced meat. After the meat processing, the animal protein between the meat fibers can be freely precipitated, which can ensure that the meat is stirred evenly in a fluffy state. The added sauce can be fully absorbed, making the stuffing fluffy and tender. The machine is suitable for canteens, hotels, food processing plants, pharmaceutical plants, chemical plants,etc. The sausage processed by it is isolated from oxygen, reducing the growth of bacteria and improving the brittleness of the meat.
Technical parameter of vacuum stuffing mixing machine
|Model||Power kw||Rotate speed(rpm)||Capacity kg/h||Size(mm)||Weight (kg)|
Sausage filling machine
The sausage filling machine is indispensable equipment in the sausage maker. It can fill large, medium and small size sausage with various specifications, widely applying to fill animal casings, protein casings, and plastic casings. Sausage filling machine is easy to operate, and all parts are made of stainless steel with safe and hygienic features. Large capacity hopper make it efficient and fast. It is also equipped with a transfer switch, double pedal control.
Technical parameter of sausage filling machine
|Model||Gross weight（Kg）||Net weight（Kg）||Power (KW）||volume（L）||Capacity||Packing size||Voltage|
Sausage binding machine
Sausage binding machine is to bind the wires between the sausages and fully separate them. It adopts the hand-crank design, automatically binding the wires with high efficiency and fast speed.
Technical parameter of sausage binding machine
|Model||Sausage diameter（mm）||Net weight（Kg）||Gross weight（Kg）||Power （Kw）||Size|
During the sausage maker, smoked sausage oven is to smoke the sausage, and it is an important part during the sausage production line. It has the functions of cooking, drying, baking, smoking, exhausting, cleaning etc. The sausage smoked by it has a better taste.
|Model||Size （mm）||Body size（mm）||Size of sausage hanging car（mm）||Capacity (KG)||To(KW)|
|Gas heating||Electric heating||Cool smoking|
Vacuum packaging machine
Vacuum packaging machine is to vacuum and then seal the product so that the packaged items can oxygen isolation, moisture-proof, mildew-proof, rust-proof, anti-corrosion, insect-proof, anti-pollution, etc. Vacuum packaging machine can effectively extend the life and preservation period in order to store and transport. It is suitable for packing cooked food, medicine, chemicals, precision instruments, clothing, hardware products, electronic components, various solid, powder, liquid etc.
Technical parameter of vaacuum packaging machine
|Model||The length of cover (mm)||The size of vacuum chamber（mm）||The width of cover(mm)||Power (kw)||Capacity (times/min)||center distance of seal (mm)||Machine size(mm)||Weight (kg)|
Advantage of sausage maker
- The processed sausage bears goods taste, and it is a best saler on the food market.
- The final sausage is intact with the same szie.
- The whole sausage production line boasts stable performance and high capacity.
- Each machine has different models, and you can choose proper one according to your need.
The successful case of sausage production line
The customer from America runs a sausage where he mainly sells the individual sausage, and his business is pretty hot. Therefore, he plans to expand his business and open more shops. He bought a whole sausage production line last month. Now, we have delivered all the sausage maker for him.
FAQ of the sausage maker
1.What’s the raw material?
The raw material can be fresh meat or frozen meat.
2.What is the capacity of sausage maker?
100kg/h or 200kg/h.
3.Must the sausage be smoked?
It depends on the customer.
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